Low carbonated and slightly hazy archaic Saaremaa farmhouse beer. Mild taste accented by junipers carries a 1,000-year-old tradition that has been passed down from father to son for more than decades.

Keep cool. Use within 3 weeks of bottling. Once opened, it can be stored for 2 days.

IBU 19

5L metal beer keg.

Ingredients: water, hops, barley, baker’s yeast, juniper.